Get to know Xiantao

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- Administrative area
- County-level city · 县级市
- Part of
- Hubei
- Chinese name
- 仙桃市
- Local areas
- County-level city guide
Area & population
- Area in the source
- 2,538.00 km²
- Population · 2020
- 1,268,715
Source: cited geographic source, as of the dates shown.
Setting and landscape
The land is low and flat and laced with lakes and rivers, which earned the area the names "land of fish and rice" (鱼米之乡) and "water country" (水乡泽国). Wuhan (武汉) lies to the east and Jingzhou (荆州) and Yichang (宜昌) to the west. The climate is subtropical monsoon with four clear seasons.
History
Objects dug up at Sha Lake (沙湖) and Yuezhou Lake (越舟湖) show people living here by the Neolithic. In 503, under the Liang dynasty, a Mianyang Commandery (沔阳郡) was created, named because its seat stood north of the Mian River (沔水). By the mid-Qing, Mianyang was the centre of the Hui Muslim settlements of the Jingzhou region. The Republic made Mianyang a county, and on 27 May 1986 the State Council replaced it with the city of Xiantao; in October 1994 Hubei placed the city under direct provincial administration.
What to see
The Miancheng scenic area, in Miancheng Hui Town (沔城回族镇) in the southwest of the city, is known for its "forty-eight old wells, forty-eight memorial arches and forty-eight old temples". Named sites include the former home of the late-Yuan rebel leader Chen Youliang (陈友谅), a terrace where Zhuge Liang (诸葛亮) is said to have studied, and the Tang-era walls of Fuzhou (复州). The Taoist Xuanmiao Temple (玄妙观), the Buddhist Pufo Temple (普佛寺), a mosque and a Confucius temple (孔圣庙) stand in the same area.
Dream Water Village (梦里水乡), on the state-run Zhaoxiyuan forest farm (赵西垸林场) in the west of the city, is a rural tourism area with a lotus-pond village, a wetland park, flower gardens and an RV camp. It was rated a national 4A tourist attraction in December 2019.
Food and local products
Mianyang three steams (沔阳三蒸) means steamed meat, fish and vegetables coated in rice flour. Legend credits the wife of Chen Youliang, who steamed meat, fish and lotus root in rice flour in a wooden steamer to reward his soldiers. In the Qing and Republican years many Wuhan restaurants hung out "Mianyang three steams" signs, and in Xiantao the saying goes "no banquet without steamed dishes" (无蒸不成席). Hubei listed it as provincial intangible heritage in June 2011.
Maozui braised chicken (毛嘴卤鸡), from Maozui Town (毛嘴镇), has about a century of history and is made from free-range roosters. Shahu salted eggs (沙湖盐蛋) were once sent as tribute to the Qing court.
Highlights
- Miancheng scenic area 沔城风景名胜区: Area in Miancheng Hui Town with Chen Youliang's former home, Tang-era Fuzhou walls and temples of four faiths.
- Dream Water Village 梦里水乡: Rural tourism area on the Zhaoxiyuan forest farm, rated national 4A in December 2019.
- Mianyang three steams 沔阳三蒸: Rice-flour steamed meat, fish and vegetables; provincial intangible heritage since June 2011.
- Maozui braised chicken 毛嘴卤鸡: Braised free-range rooster from Maozui Town, about a century old.
- Shahu salted eggs 沙湖盐蛋: Salted eggs once sent as tribute to the Qing court.
Sources for this guide
历史沿革-仙桃市人民政府 · Xiantao City People's Government
沔城风景名胜区- 仙桃市人民政府 · Xiantao Culture and Tourism Bureau (Xiantao City People's Government portal)
沔阳三蒸- 仙桃市人民政府 · Xiantao City People's Government
毛嘴卤鸡- 仙桃市人民政府 · Xiantao City People's Government
梦里水乡- 仙桃市人民政府 · Xiantao Culture and Tourism Bureau (Xiantao City People's Government portal)
仙桃市 - 维基百科,自由的百科全书 · Wikipedia (Chinese) · CC BY-SA 4.0
Original English written from the listed sources and checked sentence by sentence against quoted extracts by a separate reviewer. Updated 2026-09-25.
Explore Xiantao
Core places to explore, with English and Chinese names.
Places to explore around Xiantao
Miancheng Historic Town · 沔城古镇Miancheng Historic Town沔城古镇
Miancheng is a Hui town southwest of Xiantao, with lotus-growing water landscapes and a long-established mixture of religious traditions. The East Marsh lotus area and town streets provide different views of that identity: one…
Read the place guide →
Mengli Water Village · 梦里水乡Mengli Water Village梦里水乡
Mengli Shuixiang (梦里水乡) is a cultural tourism area laid out on the state-owned Zhaoxiyuan Forest Farm in the west of Xiantao, a provincially administered city on the Jianghan Plain in Hubei.
Read the place guide →Local life & food
Xiantao local specialties
仙桃市特色美食 · 8 specialties to discover
Mianyang three steamed dishes 沔阳三蒸AI illustration · AI 示意图
Steaming keeps the food moist, while rice powder absorbs juices and creates a soft, grainy coating. Different ingredients retain distinct flavors despite the shared method.
Source ↗Read the dish guide →
Maozui Brine-Braised Chicken 毛嘴卤鸡AI illustration · AI 示意图(仅供参考,非实拍)
Maozui Brine-Braised Chicken (毛嘴卤鸡) is a chicken braised in aged brine from Maozui (毛嘴), a town in Xiantao (仙桃), Hubei, and the Xiantao culture and tourism bureau counts it among the city's best-known specialties.
Read the dish guide →
Mianyang Lotus Root Starch 沔阳藕粉AI illustration · AI 示意图(仅供参考,非实拍)
Mianyang Lotus Root Starch (沔阳藕粉) is listed among the local specialties of Xiantao, Hubei. The name includes 藕 (lotus root).
Read the dish guide →
Eel Rice Noodles 鳝鱼粉AI illustration · AI 示意图(仅供参考,非实拍)
Eel Rice Noodles (鳝鱼粉) is a bowl of noodles with swamp eel from Xiantao (仙桃) in Hubei, a city the Hubei Daily calls China's eel capital ("中国黄鳝之都"). The paper says Xiantao's eel noodles were already well known in the Qing dynasty.
Read the dish guide →
Mianyang Speckled Duck 沔阳麻鸭AI illustration · AI 示意图(仅供参考,非实拍)
Mianyang Speckled Duck (沔阳麻鸭) is a duck breed raised for both meat and eggs in Xiantao (仙桃). In Shahu (沙湖), its firm meat becomes cured duck, while its large eggs are salted to produce oily red yolks with a fine, crumbly texture.
Read the dish guide →
Rice-Powder Steamed Pork 蒸肉
Rice-Powder Steamed Pork (蒸肉) is the meat member of Mianyang three steams (沔阳三蒸), the rice-meal steamed dishes of Xiantao (仙桃) in Hubei, which was Mianyang county until 1986.
Read the dish guide →Photo adjustments
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Xiantao Rice-Meal Steamed Fish 蒸鱼
Xiantao Rice-Meal Steamed Fish (蒸鱼) is the fish member of Mianyang three steams (沔阳三蒸), the steamed dishes of Xiantao (仙桃) in Hubei, which was Mianyang county until 1986.
Read the dish guide →Photo adjustments
Resized and WebP compressed; subject not altered.
Xiantao Rice-Meal Steamed Vegetables 蒸菜
Xiantao Rice-Meal Steamed Vegetables (蒸菜) are the vegetable member of Mianyang three steams (沔阳三蒸), the steamed dishes of Xiantao (仙桃) in Hubei, which was Mianyang county until 1986.
Read the dish guide →Photo adjustments
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More dishes from across Hubei are in the Hubei food guide.
Plan your visit
Getting there
Search for 仙桃市 in a map app to find stations and your accommodation.
Where to stay →Build your route
Miancheng Historic Town and Mengli Water Village are both listed here. The linked place guides have entrance and visit details.
Continue with Hubei →More in Hubei
Sources & geographic information
Administrative names and parent areas: Official geographic directory · Reference date 2026-09-06.
Some facts checked against 仙桃市 — Wikipedia contributors, CC BY-SA 4.0.
Photo: Miancheng Historic Town · Source photographer · License not provided. EXIF orientation normalized; resized without changing aspect ratio; converted to WebP. No subject edits.
Photo: Mengli Water Village · 山海风 · CC BY-SA 3.0. EXIF orientation normalized; resized without changing aspect ratio; converted to WebP. No subject edits.
Map data © OpenStreetMap contributors. Pins mark approximate centres, not entrances or boundaries.
