Shaanxi local food
Local dishes, ingredients and the stories behind them.

Ankang Steamed Noodle Sheets 安康蒸面
Ankang Steamed Noodle Sheets (安康蒸面) is a breakfast food from Ankang (安康), made by steaming batter into sheets and cutting them into strips.
AI illustration · AI 示意图(仅供参考,非实拍)
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Shangzhou Noodles in Thick Soup 商州糊汤面
Shangzhou Noodles in Thick Soup (商州糊汤面) are noodles cooked in hutang (糊汤), a gruel of maize meal or cracked maize, in Shangzhou (商州) in Shangluo (商洛), Shaanxi.
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Biangbiang and oil-splashed noodles biangbiang面·油泼面
The ribbons have a substantial chew, while the hot oil releases a strong chili-and-garlic aroma balanced by vinegar or other seasonings.
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Stories from Shaanxi are on the way
Food articles and local dining stories from Shaanxi will appear here as they are published.
