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Sichuan local food
Local dishes, ingredients and the stories behind them.
Sichuan
Songpan Yak Jerky 松潘牦牛肉干
Songpan Yak Jerky (松潘牦牛肉干) is a dried-meat speciality of Songpan (松潘), made from yaks raised on the county's natural pastures. It has a pronounced meat aroma and a firm, chewy texture.
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Mianning Cured Ham 冕宁火腿
Mianning Cured Ham (冕宁火腿) is a cured pork-hind-leg speciality of Mianning (冕宁), in Liangshan (凉山). Its preparation includes curing, washing and drying, shaping, fermentation and storage.
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Stories from Sichuan are on the way
Food articles and local dining stories from Sichuan will appear here as they are published.