Soups & stews 汤羹炖煨

Shiitake and Pork Thick Soup 香菇肉羹

Shiitake and Pork Thick Soup (香菇肉羹) is a Taiwanese thick soup of pork-paste pieces cooked in a starch-thickened broth with shredded shiitake.

Four Herbs Soup with Pork 四神汤

Four Herbs Soup with Pork (四神汤) is served in Taipei (台北) with pork intestines and Job’s tears.

Thick Alkaline Noodle Soup 大面羹

Thick Alkaline Noodle Soup (大面羹) is a noodle dish that Chinese Wikipedia describes as found only in Taichung (台中), Taiwan.

Jute Leaf Soup 麻薏汤

Jute Leaf Soup (麻薏汤) is a thick green soup made from the young leaves and shoots of the jute plant, a summer dish of Taichung (台中).

Beef Soup 牛肉汤

Beef Soup (牛肉汤) in Tainan (台南) is a bowl of thinly sliced fresh beef cooked by pouring a clear beef-bone broth over it. The meat is 'warm-body' beef (溫體牛肉): local Taiwanese beef slaughtered early the same morning and never frozen.

Red Yeast Eel Thick Soup 红烧鳗羹

Red Yeast Eel Thick Soup (红烧鳗羹) is a bowl of fried, red-yeast-marinated sea eel in soup, listed by Chinese Wikipedia among the foods of Keelung Miaokou (基隆庙口), the food market around Dianji Temple (奠济宫) in Keelung (基隆), Taiwan.

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Crab Thick Soup 螃蟹羹

Crab Thick Soup (螃蟹羹) is listed among the local specialties of Keelung City, Taiwan. The name includes 蟹 (crab). The term 羹 points to thick soup or soft bowl.

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Seafood Thick Soup 海鲜羹

Seafood Thick Soup (海鲜羹) is listed among the local specialties of Keelung City, Taiwan. The name includes 海鲜 (seafood). The term 羹 points to thick soup or soft bowl.

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Pork Ball Soup 贡丸汤

Pork Ball Soup (贡丸汤) is a soup of gongwan (贡丸), the pounded pork balls for which Hsinchu (新竹) is the best-known producer in Taiwan.

Flat Rice Noodle Soup 粿仔汤

Flat Rice Noodle Soup (粿仔汤) is listed among the local specialties of Chiayi City, Taiwan. The term 汤 points to soup.

Xinpu Dried Persimmon Chicken Soup 新埔柿饼鸡汤

Xinpu Dried Persimmon Chicken Soup (新埔柿饼鸡汤) is listed among the local specialties of Hsinchu County, Taiwan. The name includes 鸡 (chicken). The term 饼 points to cakes or flatbreads.

Reference photo of a similar dish · 同类菜品参考照片

Xingang Duck Thick Soup 新港鸭肉羹

Xingang Duck Thick Soup (新港鸭肉羹) is a local food of Xingang (新港) in Chiayi County (嘉義縣). A government outdoor-education guide describes a simple bowl of sliced duck and shredded bamboo shoots, without noodles or rice vermicelli.

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