Prefecture-level city · Hunan

Xiangtan 湘潭市

Xiangtan is a prefecture-level city in east-central Hunan province, south-central China. The hometowns of several founding leaders of the Chinese Communist Party, including Chairman Mao Zedong, President Liu Shaoqi, and Marshal Peng Dehuai, are in Xiangtan's administration, as well as the hometowns of Qing dynasty and republic era painter Qi Baishi, scholar-general Zeng Guofan, and tennis player Peng Shuai.

Location of Hunan, the surrounding province-level areaView province guide

Get to know Xiangtan

Xiangtan Museum in Yuetang District (湘潭岳塘区湘潭市博物馆), photographed in March 2023.
Xiangtan Museum in Yuetang District (湘潭岳塘区湘潭市博物馆), photographed in March 2023. Photograph date recorded by the source: 2023-03-14 16:06:50. · Huangdan2060 · CC BY 3.0
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Administrative area
Prefecture-level city · 地级市
Part of
Hunan
Chinese name
湘潭市
Local areas
5 local areas

Area & population

Area in the source
5,006.00 km²
Population · 2010 census
2,752,171
Administrative seat
Yuetang District

Source: cited geographic source, as of the dates shown.

Xiangtan forms a part of the Greater Changsha Metropolitan Region with Changsha as the core city along with Zhuzhou, also known as Changzhutan City Cluster, one of the core cities in Central China.

Transportation

Xiangtan is well connected by roads, river and rail. There is a shuttle bus service connecting to Changsha Huanghua International Airport.

Tourism

Many people continue to visit Shaoshan, Xiangtan to visit the birthplace of Mao Zedong, the former Chairman of the Chinese Communist Party and the paramount leader of the People's Republic of China from 1949 to 1976.

Some local people like to visit Zhaoshan, a small mountain surrounded by trees in Xiangtan.

Explore Xiangtan

Core places to explore, with English and Chinese names.

Places to explore around Xiangtan

Local life & food

Xiangtan local specialties

湘潭市特色美食 · 9 specialties to discover

Mao-Style Red-Braised Pork (毛氏红烧肉): Glossy caramel-brown pork-belly cubes show distinct fat and meat layers, with restrained dried chilli and ginger. AI dish illustration; not a restaurant photograph.Mao-Style Red-Braised Pork 毛氏红烧肉AI dish illustration / AI 菜品示意图 — not a restaurant photograph

Layered pork-belly cubes braised with caramel, pork stock, ginger and warming spices, following a documented Shaoshan preparation.

Source ↗Read the dish guide →
AI illustration: A deep ceramic bowl of cooked bone-in fish chunks in pale broth.Xiangtan Boiled Fresh Fish 湘潭水煮活鱼AI illustration · AI 示意图(仅供参考,非实拍)

Xiangtan Boiled Fresh Fish (湘潭水煮活鱼) is a Xiangtan (湘潭) dish of fish killed and cooked to order and boiled in a milky broth.

Read the dish guide →
Sweet Layered Lard Rolls (脑髓卷): Glossy ivory rectangular steamed rolls with folded layers and translucent sweet-fat filling, no brain or meatball centre. AI dish illustration; not a restaurant photograph.Sweet Layered Lard Rolls 脑髓卷AI dish illustration / AI 菜品示意图 — not a restaurant photograph

Xiangtan's naosui juan are tender steamed wheat rolls layered with sweet pork fat; the name does not denote a brain filling.

Source ↗Read the dish guide →
Village-Cured Smoked Pork (乡里腊肉) — dish photographVillage-Cured Smoked Pork 乡里腊肉

Village-Cured Smoked Pork (乡里腊肉) in Xiangtan (湘潭) is salted, dried and slowly smoked.

Read the dish guide →
Photo: sharon1987720 · CC0
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AI illustration: A white platter of golden crisp cooked fish portions.Shaoshan Fire-Dried Small Fish 韶山火焙鱼AI illustration · AI 示意图(仅供参考,非实拍)

Shaoshan Fire-Dried Small Fish (韶山火焙鱼) belongs to the Mao family cuisine of Shaoshan (韶山). Small fish are gutted, dried in a pan over a fire, cooled and then smoked.

Read the dish guide →
AI illustration: A plate of softly risen pale-golden sponge cakes cut into square slices.Xiangxiang Baked Rice Cake 湘乡烘糕AI illustration · AI 示意图(仅供参考,非实拍)

Xiangxiang Baked Rice Cake (湘乡烘糕) is a thin, crisp rice cake from Xiangxiang (湘乡) in Xiangtan, Hunan.

Read the dish guide →
Lamp-Wick Rice Cake Sticks (灯芯糕) — dish photographLamp-Wick Rice Cake Sticks 灯芯糕

Lamp-Wick Rice Cake Sticks (灯芯糕) are a sweet pastry that Chinese Wikipedia lists as a speciality of two places: Xiangtan (湘潭) in Hunan and Guixi (贵溪) in Jiangxi.

Source ↗Read the dish guide →
Photo: SolidBlock · CC BY-SA 4.0
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Reference photo for Xiangtan Rice Noodles · 湘潭米粉同类菜品参考照片Xiangtan Rice Noodles 湘潭米粉Reference photo of a similar dish · 同类菜品参考照片

Xiangtan Rice Noodles (湘潭米粉) are the rice-noodle bowls of Xiangtan (湘潭) in Hunan, eaten dry or in soup under a fried topping.

Read the dish guide →
Photo: Mystery6002 · CC0
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All dish names · 全部菜名 (9)

More dishes from across Hunan are in the Hunan food guide.

EXPLORE THE NEXT LEVEL

Counties & districts in Xiangtan

5 areas belong directly to Xiangtan.

5 areas

View all 5 areasShow fewer areas

Plan your visit

Build your route

Shaoshan and Shuifumiao Reservoir are both listed here. The linked place guides have entrance and visit details.

Continue with Hunan →

More in Hunan

Sources & geographic information

Administrative names and parent areas: Official geographic directory · Reference date 2026-09-06.

Background text adapted from Xiangtan — Wikipedia contributors, under CC BY-SA 4.0. Text has been shortened and reorganized; source revision 1357879152.

Photo: Shaoshan · Brücke-Osteuropa · Public domain. Full frame retained; proportionally resized and converted to WebP. No retouching or changes to the photographed subject. Card displays may crop the view.

Photo: Shuifumiao Reservoir · Source photographer · License not provided. EXIF orientation normalized; resized without changing aspect ratio; converted to WebP. No subject edits.

Photo: Peng Dehuai Former Residence and Memorial Hall · Huangdan2060 · CC BY 3.0. Full frame retained; EXIF orientation normalized, proportionally resized to at most 800 pixels and converted to WebP. No generated pixels or subject changes. Cards may crop the display.

Map data © OpenStreetMap contributors. Pins mark approximate centres, not entrances or boundaries.