Chinese Food 中国美食

Bamboo Sea All-Bamboo Banquet 竹海全竹宴

Bamboo Sea All-Bamboo Banquet (竹海全竹宴) is a banquet tradition from Changning (长宁), associated with the Shunan Bamboo Sea (蜀南竹海).

Pingshan Corn Cake 屏山包谷粑

Pingshan Corn Cake (屏山包谷粑) is made from corn boiled in lime water, finely stone-ground and shaped by hand.

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Yibin Stewed Chicken Noodles 宜宾炖鸡面

Yibin Stewed Chicken Noodles (宜宾炖鸡面) is a soup noodle from Yibin (宜宾) in Sichuan: noodles in chicken broth, topped with chicken stewed until soft.

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Gao County Earthenware Hot Pot 高县土火锅

Gao County Earthenware Hot Pot (高县土火锅) is a layered stew cooked in a hand-made clay pot in Gao County (高县), part of Yibin (宜宾) in southern Sichuan.

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Xingwen Miao Zajiu Wine Pork 兴文苗家咂酒肉

Xingwen Miao Zajiu Wine Pork (兴文苗家咂酒肉) is listed among the local specialties of Yibin, Sichuan. The term 酒 points to an alcoholic or fermented drink.

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Xufu Wine-Lees Preserved Eggs 叙府糟蛋

Xufu Wine-Lees Preserved Eggs (叙府糟蛋) are duck eggs matured in fermented glutinous rice and spirits.

Wusheng Small Fish 武胜渣渣鱼

Wusheng Small Fish (武胜渣渣鱼) is a family of small river-fish dishes from Wusheng (武胜), associated with the Jialing River (嘉陵江). The local term zhazha (渣渣) refers to small size rather than a single species.

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Linshui Seasoned Noodles 邻水小面

Linshui Seasoned Noodles (邻水小面) are the xiaomian, or small bowls of seasoned noodles, of Linshui County (邻水县) in Guang'an (广安), eastern Sichuan.

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Guang'an Salted Century Eggs 广安盐皮蛋

Guang'an Salted Century Eggs (广安盐皮蛋) are duck eggs cured in Guang'an (广安), Sichuan, so that one egg combines the traits of a century egg (皮蛋) and a salted egg (盐蛋).

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Huaying Mountain Delicacies Banquet 华蓥山珍宴

Huaying Mountain Delicacies Banquet (华蓥山珍宴) is listed among the local specialties of Guang'an, Sichuan. It is grouped here with regional dishes & banquets; retain the complete Chinese name when comparing local menus.

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Guxian Dried Tofu 顾县豆干

Guxian Dried Tofu (顾县豆干) is pressed, dried bean curd from Guxian (顾县), a town in Yuechi County (岳池县) of Guang'an (广安) in eastern Sichuan.

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Wusheng Numbing-Spicy Beef 武胜麻辣牛肉

Wusheng Numbing-Spicy Beef (武胜麻辣牛肉) is a range of beef products from Wusheng (武胜), associated with the Jialing River (嘉陵江) area.

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