Regional dishes & banquets 地方菜与宴席

Build a regional meal by comparing cooking methods, main ingredients and the role each dish plays at the table.

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Discover Chinese food

Local dishes, ingredients and the stories behind them.

AI illustration: A metal Chinese hotpot with steaming broth and clearly separated small portions of meat and vegetables.
Hebei

Royal Imperial Pot 皇家御品锅

Royal Imperial Pot (皇家御品锅) is listed among the local specialties of Hebei. It is grouped here with regional dishes & banquets; retain the complete Chinese name when comparing local menus.

AI illustration · AI 示意图(仅供参考,非实拍)

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Pingshan Fried Dough Fritters (平山油鬼) — dish photograph
Hebei

Pingshan Fried Dough Fritters 平山油鬼

Pingshan Fried Dough Fritters (平山油鬼) are a deep-fried dough snack from Pingshan County (平山县), which a Shijiazhuang News (石家庄新闻网) article on the Shijiazhuang (石家庄) city government website calls the county's most distinctive local snack.

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