Street food & snacks 街头小吃

Fushun spicy mixed bowl 抚顺麻辣拌

The result combines slippery, crisp and chewy bites in a spicy, tangy coating, with little soup to dilute the seasoning.

AI illustration · AI 示意图

Panjin crisp rice crust 盘锦大米嘎巴

The appeal is the concentrated aroma of browned rice and a brittle crunch. Thicker pieces may be harder at the center than their light appearance suggests.

AI illustration · AI 示意图

Mongoljin stuffed flatbread 蒙古勒津馅饼

A lightly crisp exterior gives way to supple dough and juicy filling. It is richer than an unfilled flatbread but less dough-heavy than a large bun.

AI illustration · AI 示意图

Shenyang thin jinbing pancakes 沈阳筋饼

The wrapper is elastic and light, with less bulk than a thick flatbread. The filling provides most of the salt and richness.

AI dish illustration / AI 菜品示意图

Dalian Pan-Fried Starch Jelly 大连焖子

Dalian Pan-Fried Starch Jelly (大连焖子) is a local snack of Dalian (大连), Liaoning: a jelly made mainly from sweet potato starch, cut into pieces, fried slowly over a low flame and dressed with garlic oil, soy sauce and sesame paste.

Cold Seaweed Jelly 海凉粉

Cold Seaweed Jelly (海凉粉) is a cold appetiser eaten as a local speciality in Shandong and in Dalian (大连), Liaoning. It is made from a seaweed called shihuacai (石花菜) and has a smooth, slippery texture.

Haicheng Stuffed Pancakes 海城馅饼

Haicheng Stuffed Pancakes (海城馅饼) are represented locally by the pancakes of Niuzhuang (牛庄), in Anshan (鞍山). Their thin wrappers enclose generous fillings, with a browned, crisp outside and a tender interior.

AI illustration · AI 示意图（仅供参考，非实拍）

Little White Flaky Pastries 小白皮酥

Little White Flaky Pastries (小白皮酥) is listed among the local specialties of Anshan, Liaoning. The term 酥 points to flaky pastry or crisp preparation.

Haicheng Beef-Stuffed Pancakes 海城牛肉馅饼

Haicheng Beef-Stuffed Pancakes (海城牛肉馅饼) include the beef-and-onion filling associated with Niuzhuang (牛庄), in Haicheng (海城), Anshan (鞍山).

AI illustration · AI 示意图（仅供参考，非实拍）

Perilla Leaf Grain Cakes 苏子叶饽饽

Perilla Leaf Grain Cakes (苏子叶饽饽) are a seasonal Manchu food associated with Fushun (抚顺).

Sticky Bean Buns 粘豆包

Sticky Bean Buns (粘豆包) are among the Manchu snacks made in Hetu Ala Village (赫图阿拉村), Xinbin (新宾), in Fushun (抚顺).

Pan-Fried Starch Jelly 焖子

Pan-Fried Starch Jelly (焖子) is a local snack in Dandong (丹东). Starch and water are cooked into a jelly, cooled into a firm block, then cut into small pieces for frying and dressing.