Discover Chinese food
Local dishes, ingredients and the stories behind them.

Sticky Rice Wrapped Fried Dough Stick 糯米包油条
Sticky Rice Wrapped Fried Dough Stick (糯米包油条) is a breakfast roll of hot steamed glutinous rice pressed around a piece of youtiao (油条), the deep-fried dough stick.
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Huangshigang Baked Cake 黄石港饼
Huangshigang Baked Cake (黄石港饼) is a round baked pastry with a sesame crust and a filling of sesame, rock sugar and sugared osmanthus, from Huangshi (黄石) on the Yangtze in Hubei.
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Daye Stamped Rice Cakes 大冶印子粑
Daye Stamped Rice Cakes (大冶印子粑) are small glutinous-rice cakes pressed in carved wooden moulds, made in Daye (大冶), Hubei, each year after the Flower Festival (花朝节) of the second lunar month.
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Yangxin Zhezi Rice Noodles 阳新折子粉
Yangxin Zhezi Rice Noodles (阳新折子粉) are hand-made rice noodles from Yangxin County (阳新县) in Huangshi (黄石), Hubei.
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Shenxian Leaf Cold Jelly 神仙叶凉粉
Shenxian Leaf Cold Jelly (神仙叶凉粉) is a jelly made from the leaves of a plant called the 'immortal's leaf' (神仙叶).
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Sweet Potato Crisp Sweets 苕酥
Sweet Potato Crisp Sweets (苕酥) combine sweet potato, glutinous rice and eggs in a crisp, sweet Yichang (宜昌) confection.
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Aizi Flaky Pastry Cakes 矮子馅饼
Aizi Flaky Pastry Cakes (矮子馅饼) are small flaky cakes with sweet fillings from Jingmen (荆门) in Hubei.
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Pan-Fried Bean-and-Rice Cakes 豆饼
Pan-Fried Bean-and-Rice Cakes (豆饼) is listed among the local specialties of Jingmen, Hubei. The term 饼 points to cakes or flatbreads.
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Hanchuan Heyue Flaky Pastry 汉川荷月酥
Hanchuan Heyue Flaky Pastry (汉川荷月酥) is a round, pale pastry from Hanchuan (汉川), with a raised, hollow centre and an evenly pleated edge.
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Macheng Steamed Fish and Pork Cake 麻城肉糕
Macheng Steamed Fish and Pork Cake (麻城肉糕) is the Macheng (麻城) version of rou gao (肉糕), a steamed cake from Hubei that is, for all its name meaning "meat cake", mainly made of fish.
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Xishui Nine-Hole Lotus Root Starch 浠水九孔藕粉
Xishui Nine-Hole Lotus Root Starch (浠水九孔藕粉) is listed among the local specialties of Huanggang, Hubei. The name includes 藕 (lotus root).
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Chongyang Fried Dough Twists 崇阳麻花
Chongyang Fried Dough Twists (崇阳麻花) include the small, ridged twists made by Zhongwang (众望) in Chongyang (崇阳).
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