Discover Chinese food
Local dishes, ingredients and the stories behind them.

Luoshan Sauced Sticky Rice 罗山米糕
Luoshan Sauced Sticky Rice (罗山米糕) is listed among the local specialties of Chiayi City, Taiwan. The term 糕 points to cakes.
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Hakka Flat Rice Noodles 客家粄条
Hakka Flat Rice Noodles (客家粄条) are strips cut from a steamed sheet of rice slurry, a Hakka food found across southern China that in Hsinchu County (新竹縣), Taiwan, is most closely tied to the township of Xinpu (新埔).
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Zhudong Crispy Fried Pork Ribs 竹东排骨酥
Zhudong Crispy Fried Pork Ribs (竹东排骨酥) is listed among the local specialties of Hsinchu County, Taiwan. The name includes 排骨 (ribs). The term 酥 points to flaky pastry or crisp preparation.
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Miaoli Hakka Flat Rice Noodles 苗栗客家粄条
Miaoli Hakka Flat Rice Noodles (苗栗客家粄条) are the Hakka rice noodles of Miaoli County (苗栗縣).
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Crystal Dumplings 水晶饺
Crystal Dumplings (水晶饺) are a Hakka snack of Miaoli County (苗栗县), Taiwan. The county's tourism site lists them among its representative Hakka snacks, describing a smooth skin around a tender meat filling.
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Lukang Ox-Tongue Pastry 鹿港牛舌饼
Lukang Ox-Tongue Pastry (鹿港牛舌饼) is an elongated, oval pastry from Lukang (鹿港), Changhua (彰化). Its name refers to the shape, which resembles an ox’s tongue.
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Puli Savory Fried Dough Sticks 埔里咸油条
Puli Savory Fried Dough Sticks (埔里咸油条) are a breakfast speciality of Puli (埔里), a town in Nantou County (南投縣), Taiwan.
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Tuku Duck Vermicelli 土库鸭肉面线
Tuku Duck Vermicelli (土库鸭肉面线) is a bowl of red vermicelli and duck in a clear broth scented with Chinese angelica (当归), sold in Tuku Township (土库镇), Yunlin County (云林县), under the name angelica duck vermicelli (当归鸭肉面线).
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Donggang Rice Cake with Milkfish Broth 东港肉粿
Donggang Rice Cake with Milkfish Broth (东港肉粿) is a snack of Donggang township (東港鎮) in Pingtung County (屏東縣): strips of soft, springy rice cake topped with sausage, pork and small shrimp and covered in a broth made from milkfish.
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Donggang Double-Layer Rice Cake 东港双糕润
Donggang Double-Layer Rice Cake (东港双糕润) is a steamed cake of glutinous rice and brown sugar from the fishing town of Donggang (東港) in Pingtung County (屏東縣).
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Sanxing Scallion Pancake 三星葱油饼
Sanxing Scallion Pancake (三星葱油饼) is a pan-fried pancake filled with scallions from Sanxing Township (三星乡) in Yilan County (宜兰县), Taiwan. Sanxing is an important farming township in Yilan, known for Sanxing scallions (三星葱).
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Yilan Scallion Pancake 宜兰葱饼
Yilan Scallion Pancake (宜兰葱饼) has a documented local example at Cong Baobao Farm (蔥寶寶體驗農場) in Sanxing Township (三星鄉), Yilan County (宜蘭縣).
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Food articles are in progress
Long-form food stories for this topic are being written. Until then, browse the dish guides above or see all Chinese food guides.
