Regional dishes & banquets 地方菜与宴席

Build a regional meal by comparing cooking methods, main ingredients and the role each dish plays at the table.

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Fujian local food

Local dishes, ingredients and the stories behind them.

Dingbian rice-flake soup · 鼎边糊 · AI dish illustration
Fujian

Dingbian rice-flake soup 鼎边糊

The rice pieces are delicate and slippery, absorbing the savory liquid. Seafood, mushrooms or other additions can give the broth depth without making the flakes chewy like noodles.

AI illustration · AI 示意图

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AI illustration: A ceramic plate of small golden fried dough pastries with visible airy crisp texture.
Fujian

Fried Sesame Rice Balls 炸枣

Fried Sesame Rice Balls (炸枣) are deep-fried balls of glutinous rice dough around a sesame or bean filling, a New Year food of Tong'an (同安), a district of Xiamen (厦门).

AI illustration · AI 示意图(仅供参考,非实拍)

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Fujian · Food stories

Stories from Fujian are on the way

Food articles and local dining stories from Fujian will appear here as they are published.

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