Regional dishes & banquets 地方菜与宴席

Luzhou Puffed Pan-Baked Egg 泸州烘蛋

Luzhou Puffed Pan-Baked Egg (泸州烘蛋) is listed among the local specialties of Luzhou, Sichuan. It is grouped here with regional dishes & banquets; retain the complete Chinese name when comparing local menus.

AI illustration · AI 示意图（仅供参考，非实拍）

Jiangyou Zhanzhan Dipping Snacks 江油蘸蘸

Jiangyou Zhanzhan Dipping Snacks (江油蘸蘸) is listed among the local specialties of Mianyang, Sichuan. It is grouped here with regional dishes & banquets; retain the complete Chinese name when comparing local menus.

AI illustration · AI 示意图（仅供参考，非实拍）

Jiangyou Cold Dipping Snacks 江油冷沾沾

Jiangyou Cold Dipping Snacks (江油冷沾沾) are a street snack of Jiangyou (江油), a city in Mianyang (绵阳), Sichuan: small pieces of cooked food threaded on toothpicks and dipped into seasoning before eating.

Jianmen Pass Tofu Banquet 剑门关豆腐宴

Jianmen Pass Tofu Banquet (剑门关豆腐宴) is a meal built around Jianmen tofu (剑门豆腐), the bean curd of Jiange County (剑阁县) in Guangyuan (广元), northern Sichuan. Jiange is an important stop on the Jianmen stretch of the old Shu Road (蜀道).

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Jiange Numbing-Spicy Skewers 剑阁麻辣串

Jiange Numbing-Spicy Skewers (剑阁麻辣串) is listed among the local specialties of Guangyuan, Sichuan. It is grouped here with regional dishes & banquets; retain the complete Chinese name when comparing local menus.

Sweet City Candied Fruit 甜城蜜饯

Sweet City Candied Fruit (甜城蜜饯), also called Neijiang candied fruit, is a sugar-preserved speciality of Neijiang (内江). Familiar varieties include candied citrus cakes, winter-melon strips and cherries.

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Bamboo Sea All-Bamboo Banquet 竹海全竹宴

Bamboo Sea All-Bamboo Banquet (竹海全竹宴) is a banquet tradition from Changning (长宁), associated with the Shunan Bamboo Sea (蜀南竹海).

Xufu Wine-Lees Preserved Eggs 叙府糟蛋

Xufu Wine-Lees Preserved Eggs (叙府糟蛋) are duck eggs matured in fermented glutinous rice and spirits.

Guang'an Salted Century Eggs 广安盐皮蛋

Guang'an Salted Century Eggs (广安盐皮蛋) are duck eggs cured in Guang'an (广安), Sichuan, so that one egg combines the traits of a century egg (皮蛋) and a salted egg (盐蛋).

Reference photo of a similar dish · 同类菜品参考照片

Huaying Mountain Delicacies Banquet 华蓥山珍宴

Huaying Mountain Delicacies Banquet (华蓥山珍宴) is listed among the local specialties of Guang'an, Sichuan. It is grouped here with regional dishes & banquets; retain the complete Chinese name when comparing local menus.

AI illustration · AI 示意图（仅供参考，非实拍）

Enyang Ten-Bowl Banquet 恩阳十大碗

Enyang Ten-Bowl Banquet (恩阳十大碗) is a traditional banquet of northern Sichuan served in Enyang District (恩阳区) of Bazhong (巴中).

Pingchang Jiangkou Bighead Carp 平昌江口青鳙

Pingchang Jiangkou Bighead Carp (平昌江口青鳙) is a local fish speciality used in Jiangkou qingyong douhua fish soup (江口青鳙豆花鱼).