Discover Chinese food
Local dishes, ingredients and the stories behind them.

Liannan Yao-Style Cured Pork 连南瑶家腊肉
Liannan Yao-Style Cured Pork (连南瑶家腊肉) is the stove-smoked pork made by the Yao people of Liannan (连南), in the hills of Qingyuan (清远), Guangdong.
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Dongguan Cured Sausage 东莞腊肠
Dongguan Cured Sausage (东莞腊肠) is the Cantonese-style cured pork sausage made across Dongguan (东莞), Guangdong.
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Huangpu Cured Meats 黄圃腊味
Huangpu Cured Meats (黄圃腊味) are the Cantonese-style cured sausages, bacon, fish and duck of Huangpu (黄圃镇), a town in Zhongshan (中山), Guangdong.
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Chaozhou Soy-Braised Goose 潮州卤鹅
Chaozhou Soy-Braised Goose (潮州卤鹅) is a whole goose cooked in a spiced soy-sauce master stock, a Teochew dish from Chaozhou (潮州), Guangdong.
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Fermented Tofu Pastry 腐乳饼
Fermented Tofu Pastry (腐乳饼) is a small Chaozhou (潮州) pastry whose filling is seasoned with red fermented bean curd and strong aged liquor, giving it a sweet, salty and wine-like taste.
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Chaoshan Raw Marinated Seafood 潮汕生腌
Chaoshan Raw Marinated Seafood (潮汕生腌) is shellfish and other seafood from the Chaoshan (潮汕) coast of Guangdong that is marinated and eaten without cooking.
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Xikou Braised Goose 溪口卤鹅
Xikou Braised Goose (溪口卤鹅) is the braised goose of Xikou (溪口) in Linxi town (磷溪镇), Xiangqiao district (湘桥区), Chaozhou (潮州). Xikou is known in Chaozhou as the 'home of braised goose'.
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Luoding Black Bean Chicken 罗定豆豉鸡
Luoding Black Bean Chicken (罗定豆豉鸡) is a Cantonese dish from Luoding (罗定) in Yunfu (云浮), Guangdong, in which Luoding's home-reared three-yellow chicken (三黄鸡) is cooked with the town's own fermented black beans (豆豉).
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Crispy Cured Beef Strips 牛腊巴
Crispy Cured Beef Strips (牛腊巴) are slices of spiced beef roasted over charcoal and then finished in oil, a snack of Liucheng County (柳城县) in Liuzhou (柳州), Guangxi.
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Liucheng Taiping Dried Beef 柳城太平牛腊巴
Liucheng Taiping Dried Beef (柳城太平牛腊巴) is a spiced, fire-roasted dried beef from Taiping town (太平镇) in Liucheng County (柳城县), Liuzhou, Guangxi.
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Wuzhou Cured Meats 梧州腊味
Wuzhou Cured Meats (梧州腊味) are the sausages, cured pork and dried meat slices of Wuzhou (梧州), Guangxi.
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Jinxiu Yao Smoked Pork 金秀瑶家腊肉
Jinxiu Yao Smoked Pork (金秀瑶家腊肉) is the smoke-cured pork made by Yao (瑶族) households in Jinxiu Yao Autonomous County (金秀瑶族自治县), Laibin (来宾), Guangxi.
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Food articles and local dining stories will appear here as they are published.
