Chinese Food 中国美食

Miguo Rice Cakes 米果

Miguo Rice Cakes (米果) is listed among the local specialties of Xinyu, Jiangxi. It is grouped here with regional dishes & banquets; retain the complete Chinese name when comparing local menus.

Hot and Sour Fish 酸辣鱼

Hot and Sour Fish (酸辣鱼) is listed among the local specialties of Xinyu, Jiangxi. The name includes 鱼 (fish).

Shangqing Tofu 上清豆腐

Shangqing Tofu (上清豆腐) is the bean curd of Shangqing (上清), an old town in the Longhushan (龙虎山) scenic area of Yingtan (鹰潭), Jiangxi.

Reference photo of a similar dish · 同类菜品参考照片

Celestial Master Bagua Banquet 天师八卦宴

Celestial Master Bagua Banquet (天师八卦宴) is a well-known banquet of the Celestial Master's Mansion (嗣汉天师府) at Longhu Mountain (龙虎山) in Yingtan (鹰潭), Jiangxi.

Yujiang Dried Eggplant 余江茄子干

Yujiang Dried Eggplant (余江茄子干) is a sun-dried snack from Yujiang District (余江区) of Yingtan (鹰潭), Jiangxi.

Guixi Pickled Mustard Greens 贵溪捺菜

Guixi Pickled Mustard Greens (贵溪捺菜) are a jar-cured relish of mustard greens from Guixi (贵溪) in Yingtan, Jiangxi, listed in Jiangxi's third batch of provincial intangible cultural heritage.

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Lamp-Wick Cake 灯芯糕

Lamp-Wick Cake (灯芯糕) from Guixi (贵溪) takes its name from its narrow, wick-like form. China Tourism News also links the name to its oil content, which allows the cake to burn.

Shangqing Chestnut Braised Chicken 上清板栗烧鸡

Shangqing Chestnut Braised Chicken (上清板栗烧鸡), also called Tianshi Chestnut Braised Chicken (天师板栗烧鸡), is a traditional dish of Yingtan (鹰潭), Jiangxi.

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Longhu Mountain Luxi River Fish 龙虎山泸溪鱼

Longhu Mountain Luxi River Fish (龙虎山泸溪鱼) is fish from the Luxi River (泸溪河) fried and seasoned with local chilli. The Luxi runs through the Longhu Mountain (龙虎山) scenic area on the south-western outskirts of Yingtan (鹰潭), Jiangxi.

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Beef Bone Broth Rice Noodles 牛骨粉

Beef Bone Broth Rice Noodles (牛骨粉) are among the foods associated with Yingtan (鹰潭).

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Xingguo Steamed Fish with Rice Meal 兴国米粉鱼

Xingguo Steamed Fish with Rice Meal (兴国米粉鱼) is a traditional dish of Xingguo County (兴国县), Jiangxi: thin slices of grass carp, coated in flour and steamed in a round bamboo steamer under a paste of chilli, ginger and sesame.

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Yudu Fried Rice-Flour Crisps 于都烧卷子

Yudu Fried Rice-Flour Crisps (于都烧卷子) are thin, golden slices of spiced rice-flour dough fried in oil, a snack that the Yudu (于都) county government in Ganzhou (赣州), Jiangxi, calls the county's most distinctive traditional snack.

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