Chinese Food 中国美食

Huaiqingfu Donkey Meat 怀庆府驴肉

Huaiqingfu Donkey Meat (怀庆府驴肉) is listed among the local specialties of Jiaozuo, Henan. The name includes 驴肉 (donkey meat).

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Thick Stuffed Griddle Flatbread 壮馍

Thick Stuffed Griddle Flatbread (壮馍) is a round, filled bread associated with Puyang (濮阳).

Shuangmiao Cold Starch Jelly 双庙凉粉

Shuangmiao Cold Starch Jelly (双庙凉粉) is listed among the local specialties of Puyang, Henan. The term 凉粉 points to set-starch jelly.

Fanxian Big Steamed Buns 范县大包子

Fanxian Big Steamed Buns (范县大包子) are the large pork buns of Fanxian (范县) county in Puyang (濮阳), Henan, known for a thin skin and a filling seasoned with a sweet flour paste that takes a month to make.

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Qingfeng Braised Pig Trotters 清丰猪蹄

Qingfeng Braised Pig Trotters (清丰猪蹄) are represented by Liji (李记) in Qingfeng County (清丰县), Puyang (濮阳), where sweet wheat paste gives the trotters their rich sauce flavour.

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Pucheng Silky Lean Pork Soup 濮城滑脊汤

Pucheng Silky Lean Pork Soup (濮城滑脊汤) comes from Pucheng Town (濮城镇) in Fan County (范县). Fresh pork tenderloin is coated in sweet-potato starch and egg, then combined with pork-bone broth and a vinegar finish.

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Gaocun Mung Bean Starch Sheets 高村粉皮

Gaocun Mung Bean Starch Sheets (高村粉皮) is listed among the local specialties of Puyang, Henan. It is grouped here with street food & snacks; retain the complete Chinese name when comparing local menus.

Taiqian Stewed Chicken 台前炖鸡

Taiqian Stewed Chicken (台前炖鸡) is listed among the local specialties of Puyang, Henan. The name includes 鸡 (chicken). 炖 describes slow simmering.

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Puyang Slow-Simmered Soft-Bone Fish 糟鱼

Puyang Slow-Simmered Soft-Bone Fish (糟鱼) is a traditional dish of Puyang (濮阳), Henan.

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Xuchang Huimian Noodle Soup 许昌烩面

Xuchang Huimian Noodle Soup (许昌烩面) is listed among the local specialties of Xuchang, Henan. The term 面 points to noodles or flour-based food.

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Zhangdi Mutton Soup 丈地羊肉汤

Zhangdi Mutton Soup (丈地羊肉汤) is associated with Zhangdi Village (丈地村) in Xuchang (许昌). It is also known locally as qiangguo yangrou tang (炝锅羊肉汤), meaning mutton soup made by seasoning a hot wok.

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Yuzhou Thirteen-Bowl Banquet 禹州十三碗

Yuzhou Thirteen-Bowl Banquet (禹州十三碗) is a set banquet from the hills of western Yuzhou (禹州), a city under Xuchang (许昌), Henan.