Chinese Food 中国美食

Queshan Pea Starch Jelly 确山凉粉

Queshan Pea Starch Jelly (确山凉粉) is made with the small, dark tie wandou (铁豌豆), or 'iron peas', grown locally in Queshan County (确山县).

Runan Hotpot-Swished Beef Tripe 汝南涮牛肚

Runan Hotpot-Swished Beef Tripe (汝南涮牛肚) is a beef-tripe hotpot from Runan County (汝南县) in Zhumadian (驻马店), Henan, presented by the Runan county government through the Cui Ji Shuan Niudu (崔记涮牛肚) brand.

AI illustration · AI 示意图（仅供参考，非实拍）

Shangcai Taqiao Braised Pig Trotters 上蔡塔桥猪蹄

Shangcai Taqiao Braised Pig Trotters (上蔡塔桥猪蹄) are pig trotters slow-cooked in a spiced master stock in Taqiao (塔桥), a market town 18 km east of the seat of Shangcai County (上蔡县) in Zhumadian (驻马店), Henan.

Xiping Savoury Tofu Pudding 西平咸豆腐脑

Xiping Savoury Tofu Pudding (西平咸豆腐脑) is a traditional speciality of Xiping county (西平县) in Zhumadian (驻马店), Henan: soybean curd set with vinegar and cooked into a seasoned broth with sesame leaves or dried greens and thickened with a flour batter.

AI illustration · AI 示意图（仅供参考，非实拍）

Biyang Donkey Meat 泌阳驴肉

Biyang Donkey Meat (泌阳驴肉) is the five-spice donkey meat (五香驴肉) of Biyang (泌阳) in Zhumadian (驻马店), Henan, which Zhumadian Net (驻马店网), the news site of the Zhumadian Daily group, lists among Biyang's specialty foods.

AI illustration · AI 示意图（仅供参考，非实拍）

Zhengyang Three-Yellow Chicken 正阳三黄鸡

Zhengyang Three-Yellow Chicken (正阳三黄鸡) is a local chicken breed from Zhengyang County (正阳县) in Zhumadian (驻马店), Henan, and a Chinese national geographical-indication product.

AI illustration · AI 示意图（仅供参考，非实拍）

Pingyu Sesame Crisp Bread 平舆芝麻焦馍

Pingyu Sesame Crisp Bread (平舆芝麻焦馍) is a thin sesame-studded flatbread toasted until crisp, linked to Pingyu County (平舆县) in Zhumadian (驻马店), Henan, a county known for its white sesame.

AI illustration · AI 示意图（仅供参考，非实拍）

Suiping Tongzi Chicken 遂平桶子鸡

Suiping Tongzi Chicken (遂平桶子鸡) is a chicken dish from Suiping County (遂平县) in Zhumadian (驻马店), Henan, which the Zhumadian Daily (驻马店日报) describes as a traditional signature dish of the county and places within Henan cuisine (豫菜).

AI illustration · AI 示意图（仅供参考，非实拍）

Xincai Dungang Pan-Fried Flatbread 新蔡顿岗油馍

Xincai Dungang Pan-Fried Flatbread (新蔡顿岗油馍) is a layered oil flatbread from Xincai County (新蔡县) in Zhumadian (驻马店), southeastern Henan.

Zhumadian Hulatang Peppery Soup 驻马店胡辣汤

Zhumadian Hulatang Peppery Soup (驻马店胡辣汤) is part of the breakfast culture of Yicheng (驿城).

Unflipped Rice Pancake with Egg 鸡蛋不翻儿

Unflipped Rice Pancake with Egg (鸡蛋不翻儿) is a Jiyuan (济源) snack with a golden egg layer above a pale grain-flour base. Its distinctive shape resembles a Qing official’s hat, with a thin, crisp centre and a thicker outer edge.

Clay-Baked Flour Bites 土馍

Clay-Baked Flour Bites (土馍) are a baked wheat snack from Wangwu Mountain (王屋山) in Jiyuan (济源), Henan, which China News Service describes as a traditional local product of the Wangwu mountain area, the home of the Foolish Old Man (愚公) of the legend.